Acid. Our bodies tend to be acidic probably as a result of
consuming too much processed foods. Green
Barley is alkaline which works to balance our blood allowing our body’s natural healing processes
to ward off infection.
Salt. Most people eat too much salt. Green Barley is high in potassium which works to balance the sodium
in salt.
Meat. Meat is high in phosphorus and low in calcium. Green Barley is high in calcium and low
in phosphorus. This balance aids in the utilization of all minerals, leading to
stronger bones and muscles.
Pollutants. Many processed foods have unnatural
preservatives, chemicals and fillers which are toxic to our bodies. Green Barley is high in chlorophyll
which helps to neutralize and remove toxins from our body.
Cooked Food. Cooking and heat destroy enzymes. Green Barley is natural raw food with
thousands of live enzymes that aid in digestion and metabolism.
Drugs. Some medicines and drugs fight disease by killing
harmful bacteria. Green Barley
fights disease by strengthening the body. Strong bodies resist disease.
